Items related to Food of Jamaica, Periplus Edition: Authenic Recipes...
This cookbook is part of a series which aims to present a comprehensive encyclopaedia of world cooking. It contains a range of recipes gathered in Jamaica, each with step-by-step instructions and tips for preparation. An introduction explores the cuisine's cultural roots.
"synopsis" may belong to another edition of this title.
About the Author:
Dave DeWitt is one of the foremost experts in the world on chile peppers and fiery foods. Publisher and editor of Fiery Foods Magazine, DeWitt is the author or co-author of more than twenty-five books on spicy subjects. He lives in Albuquerque, New Mexico, with his wife, Mary Jane, four dogs, three cats and a greenhouse full of chile peppers.
Writer, editor, registered dietician and food consultant Nancy Gerlach is a nationally recognized authority on chiles and New Mexico cuisine. An avid traveler, her interests are in exploring and writing about exotic cuisines from around the world. Her articles have appeared in newspapers and national magazines, and she has authored ten books, eight of which were co-authored with Dave DeWitt.
Writer, editor, registered dietician and food consultant Nancy Gerlach is a nationally recognized authority on chiles and New Mexico cuisine. An avid traveler, her interests are in exploring and writing about exotic cuisines from around the world. Her articles have appeared in newspapers and national magazines, and she has authored ten books, eight of which were co-authored with Dave DeWitt.
"About this title" may belong to another edition of this title.
- PublisherPeriplus Editions
- Publication date1999
- ISBN 10 9625935983
- ISBN 13 9789625935980
- BindingHardcover
- Number of pages132
- Rating
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Food of Jamaica (Periplus Edition): Authenic Recipes from the Jewel of the Caribbean
Published by
Periplus Editions
(1999)
ISBN 10: 9625935983
ISBN 13: 9789625935980
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Hardcover
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Book Description hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_361700822
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Stock Image
Food of Jamaica (Periplus Edition): Authenic Recipes from the Jewel of the Caribbean
Published by
Periplus Editions
(1999)
ISBN 10: 9625935983
ISBN 13: 9789625935980
Used
Hardcover
Quantity: 1
Seller:
Rating
Book Description Hardcover. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.01. Seller Inventory # G9625935983I3N00
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