Secrets From Lori Rapp's Kitchen - Hardcover

Lori Rapp; Marvin Rapp

Hardcover

ISBN 10: 9655557529 ISBN 13: 9789655557527

Publisher: Lori Rapps Kitchen, 2014

Synopsis

More than just a cookbook! Follow the improbable and inspiring journey of Lori Rapp, an educator from Toronto, who moved to Jerusalem with her family in 1986. She, together with her husband Marvin, changed course in 1991 and launched their catering business, La Cuisine, from their modest three bedroom apartment. While busy raising their five boys, they eventually expanded their cottage company to include a bakery and two retail shops. For over 21 years, La Cuisine has been a popular feature on the Jerusalem kosher culinary scene, serving thousands of satisfied customers. Now Lori invites you into her kitchen to share her best-selling recipes with you, such as her caramel cheesecake and non-dairy tofu cheesecake, her delicious tea breads and cookies, and of course her flaky, buttery quiches. Learn the secrets for making perfect sweet and savoury doughs from scratch, as well as the very best homemade vanilla extract. Entertain your family and friends like a professional with Lori's easy to follow catering recipes. To quote Julia Child, "People who love to eat are always the best people".

About this title

About the Author

LORI SLUTZKI RAPP is the Canadian born daughter of food-loving, Holocaust survivor parents. A teacher by trade, she moved with her family to Israel and later founded and ran La Cuisine, a popular kosher catering company and bakery in Jerusalem. She now teaches baking and cooking workshops all over Israel, and works as a private chef.

Edition details

• Publisher: Lori Rapps Kitchen
• Publication date: 2014
• Language: English
• ISBN 10: 9655557529
• ISBN 13: 9789655557527
• Binding: Hardcover
• Number of pages: 184