Synopsis
Consists of peer-reviewed articles reporting on the latest developments in several food engineering and agricultural processing laboratories at US land-granted universities. The contributors are leading experts in their respective fields. Softcover available.
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Advances in Bioprocessing Engineering
Published by
World Scientific Pub Co Inc, 2002
ISBN 10: 981024696X
ISBN 13: 9789810246969
Used
Hardcover
Seller: suffolkbooks, Center moriches, NY, U.S.A.
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ADVANCES IN BIO-PROCESSING ENGINEERING (VOL-1)
Published by
World Scientific Pub Co Inc, 2002
ISBN 10: 981024696X
ISBN 13: 9789810246969
New
Hardcover
Seller: Basi6 International, Irving, TX, U.S.A.
Seller rating 5 out of 5 stars
Condition: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Seller Inventory # ABEOCT25-388273