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The Cacao Revolution: How This Superfood Is Changing the World - Softcover

 
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  • PublisherIndependently published
  • Publication date2024
  • ISBN 13 9798326466372
  • BindingPaperback
  • LanguageEnglish
  • Number of pages81

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Eccleston Kibilski, Asa
Published by Independently published, 2024
ISBN 13: 9798326466372
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Asa Eccleston Kibilski
Published by Independently Published, 2024
ISBN 13: 9798326466372
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Paperback. Condition: new. Paperback. Embark on a captivating journey into the heart of the cacao revolution, where an ancient superfood is reshaping our world in extraordinary ways. This comprehensive guide unveils the secrets of cacao, from its rich history and cultural significance to its profound impact on health, well-being, and the planet.Discover the fascinating story of cacao, tracing its roots back to ancient Mesoamerican civilizations where it was revered as a sacred bean. Explore the complex economics and politics that shaped the global cacao trade, from the era of chocolate conquistadors to the modern movements for fair trade and sustainability.Uncover the scientific evidence behind cacao's remarkable health benefits. Delve into the chemistry of bliss, exploring the mood-boosting compounds that make chocolate so irresistible. Learn how cacao can enhance cognitive function, protect your heart, strengthen your immune system, and even support a healthy gut.Immerse yourself in the rich tapestry of cacao culture and community. Explore the rituals and traditions that have celebrated cacao for centuries. Discover the modern movements for ethical sourcing, sustainable farming, and craft chocolate that are transforming the industry. Experience the healing power of cacao through ancient ceremonies and modern therapeutic practices.But the cacao revolution doesn't stop there. This book will also take you beyond the chocolate bar, revealing the surprising versatility of cacao in culinary creations, beauty rituals, and even innovative technologies like blockchain. Explore the future of cacao, from functional chocolate and personalized nutrition to regenerative agriculture and a thriving cacao economy that empowers farmers and communities.Whether you're a chocolate lover, a health enthusiast, or simply curious about the world of cacao, "The Cacao Revolution" will inspire, inform, and delight. Join the movement for a more sustainable, ethical, and delicious future for cacao - one bite at a time.Key Takeaways: Uncover the fascinating history and cultural significance of cacao.Explore the science behind cacao's remarkable health benefits.Discover the diverse world of cacao flavors and origins.Learn how to incorporate cacao into your diet and lifestyle for optimal health and well-being.Support ethical and sustainable practices in the cacao industry.Join the cacao revolution and be part of a global movement for positive change.Who Should Read This Book: Chocolate lovers and enthusiasts.Health-conscious individuals seeking natural remedies and superfoods.Foodies and culinary adventurers interested in exploring new flavors and ingredients.Those passionate about social justice, sustainability, and ethical consumption.Anyone curious about the history, science, culture, and future of cacao.Don't miss out on this opportunity to deepen your understanding and appreciation for cacao. Order your copy of "The Cacao Revolution" today and embark on a transformative journey into the heart of this extraordinary superfood. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9798326466372

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Eccleston Kibilski, Asa
Published by Independently Published, 2024
ISBN 13: 9798326466372
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PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9798326466372

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Eccleston Kibilski, Asa
Published by Independently published, 2024
ISBN 13: 9798326466372
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