"By examining the ways in which emerging technologies such as virtual reality, augmented reality, blockchain, and decentralized platforms are reshaping the food industry, this book provides valuable insights and practical guidance for food enthusiasts, industry professionals, and technology enthusiasts alike"-- Provided by publisher.
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Taschenbuch. Condition: Neu. Food in the Metaverse and Web 3.0 Era | Intersecting Food, Technology, and Culture | Ahmed M. Alhussaini Hamad (u. a.) | Taschenbuch | Englisch | 2025 | IGI Global | EAN 9798369390269 | Verantwortliche Person für die EU: Libri GmbH, Europaallee 1, 36244 Bad Hersfeld, gpsr[at]libri[dot]de | Anbieter: preigu Print on Demand. Seller Inventory # 131622531
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