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Destination, rates & speedsSeller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition. Seller Inventory # 45844719
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Seller: California Books, Miami, FL, U.S.A.
Condition: New. Print on Demand. Seller Inventory # I-9798372088313
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9798372088313
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Seller: PBShop.store UK, Fairford, GLOS, United Kingdom
PAP. Condition: New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Seller Inventory # L0-9798372088313
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Seller: Ria Christie Collections, Uxbridge, United Kingdom
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
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Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Condition: As New. Unread book in perfect condition. Seller Inventory # 45844719
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Seller: CitiRetail, Stevenage, United Kingdom
Paperback. Condition: new. Paperback. write a 500 word book description about a book titled Ball Canning Guide Book Tips, Techniques and Recipes for Beginners Canning is a great way to preserve the harvest and enjoy delicious, homemade foods all year long. The Ball Canning Guide Book Tips, Techniques and Recipes for Beginners is the perfect starter guide for home cooks and aspiring canners. Written by an experienced canning professional, this book offers a comprehensive overview of the canning process, from preparation to storage. The Ball Canning Guide Book provides detailed instructions and step-by-step guide on how to make the process of canning and preserving easier. It offers tips and techniques on selecting the best produce and equipment, and provides detailed instructions on how to safely prepare and preserve fruits, vegetables and other food items. The book also includes a variety of canning recipes, from jams and jellies to pickles and sauces. The book covers all the basics of canning, including the types of canning jars and lids to use, the types of foods to preserve, and the methods of water bath and pressure canning. It provides simple instructions for making jams, jellies, pickles, and other preserves, as well as freezing and drying techniques. The Ball Canning Guide Book is a comprehensive and easy-to-follow guide Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9798372088313
Quantity: 1 available