Items related to Professional chef: A guided unit of study for the inquisitiv...

Professional chef: A guided unit of study for the inquisitive minded young student chef to creatively investigate and record their cooking and baking ... (Curriculum workbooks for unit studies) - Softcover

Acherspyre Notebooks And Journals

 
9798730332300: Professional chef: A guided unit of study for the inquisitive minded young student chef to creatively investigate and record their cooking and baking ... (Curriculum workbooks for unit studies)

Synopsis

Professional chef guided learning workbook

A guided unit of study for the inquisitive minded young student to creatively investigate and record their cooking and baking investigations through recipe planning, drawing, reading, creative thinking, and analysis

How to use this Journal

Whilst learning about your topic of investigation this Journal can be used to help you with your studies. Perfect for the aspiring young Chef to record all their investigations.

Includes:

  • Recipe planning
  • Baking challenges
  • Healthy food plate
  • Drawing, reading
  • Film studies
  • Creative thinking
  • Reviews and analysis

There are a series of guided prompts to help you start to record information about your topic as well as help you present your interests, findings, and activities in an informative, creative manner, supporting your learning about the subject and also reflect on the activity and learning experience. The information, layout, and presentation of the journal allows for additional notes, sketches and observations to be made, allowing for personal direction to be taken and building an autonomous approach to your learning.

Following the initial investigation, there is a final section of the journal for Independent study to help consolidate learning and develop a totally personalised extension topic of activity. The structure of the book is ideal as a learning tool for a school project, a personal project, or as a home education resource or unit of study.

Designed to be suitable for children of upper primary or secondary school age (8-16), this Journal is ideal for fostering a child's love of specialist subjects or topics and is produced in a manner that it can be used anywhere at any time of the year.

It can form the basis of a unit of study, used weekly or monthly or as an ongoing project or activity to continually nourish a natural desire to explore and learn information on topics of interest.

"synopsis" may belong to another edition of this title.