1945 staple bound booklet issued during war time. the approach is to show methodology such as how to buy fresh fish, some ways of using grated cheese, beat eggs and much emphasis on cooking, fresh vegetables.My favourite is "how to make custards with shell or dried eggs".Interior clean with no writing, marks or tears and all pages tight in binding, covers clean and unscuffed.

Seller Inventory # 010223

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Bibliographic Details

Title

The ABC of Cookery

Publisher

HMSO, London

Publication Date

1945

Language

English

Binding

Soft cover

Condition

Very Good

Seller catalogs

Vintage Cookery

Store Description

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Seller's business information

Garden City Books
United Kingdom

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Terms of Sale

Sarah Goodman
Garden City Books
35 St Johns Road
Hitchin
Herts
07854 797105

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