AKVAVIT - Rediscovering a Nordic Spirit

A nice copy. No writing or highlighting. Clean pages, shows very minimal signs of wear from use. Shipped with care in a bubble mailer. Feel free to inquire for photos or more details. Hand inspected item, complete, with minimal wear, guaranteed to pay or your money back. --- A book on akvavit, the caraway- and dill-forward distilled spirit native to Scandinavia, written by Danish bartenders Rasmus Poulsgaard and Sune Risum-Urth. Compiled with input from other bartenders, the volume addresses akvavit alongside Nordic cocktails and Scandinavian cocktail culture more broadly, examining the ingredients, history and cultural influences of the spirit together with glimpses into its future. Interviews with producers and bartenders explore the character of caraway and dill, a historical section situates akvavit within a wider European context, and a further sequence considers older Scandinavian kitchen techniques as a basis for contemporary practice. The authors frame the project against akvavit's familiar association with Christmas lunches and family gatherings, setting out instead its place within a modern cocktail culture drawing on new Nordic cuisine. Edited by Bjorn Ortmann, with illustrations by Matilde Digmann. Text in English.…