ALUM IN BAKING POWDER. The Complete Text of the "Trial Examiner's Report Upon the Facts" including a Review of Scientific Testimony Concerning Alum in Baking Powder & Its Physiological Effects

Averill, Edward M., Trial Examiner

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Seller: Peter L. Masi - books, MONTAGUE, MA, U.S.A.Peter L. Masi - books

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Item description from seller

as Submitted on November 12, 1925 to the Federal Trade Commission, Washington, in the Matter of Royal Baking Powder Company, Dockett No. 540, Accompanied by Facsimilies of Two Orders of the Federal Trade Commission, Published with Added Foreword, Notes & Indices by Royal Baking Powder Company, New York, 1927. x,90 pages. 9x6", cloth. Companies which manufactured baking powders with alum brought complaint against Royal which advertised 'No Alum - No Bitter Taste'. Complaint was dismissed. Spine edge wear, else VG.

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Bibliographic details

Title
ALUM IN BAKING POWDER. The Complete Text of the "Trial Examiner's Report Upon the Facts" including a Review of Scientific Testimony Concerning Alum in Baking Powder & Its Physiological Effects
Author
Averill, Edward M., Trial Examiner
Binding
Hardcover

Peter L. Masi - books

MONTAGUE, MA, U.S.A.

4-star seller

AbeBooks seller since September 3, 1998

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Peter L. Masi - books

MA, U.S.A.

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