THE FINE ART OF CHINESE COOKING

Published by Gramercy Norton New York 1981, New York, 1981

  • Hardcover
  • Used
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Seller: The Reading Well Bookstore, Delaware, OH, U.S.A.The Reading Well Bookstore

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AbeBooks seller since October 14, 2020

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Hardcover

Condition: Used - Good

US$ 5.00

US$ 6.00 shipping 
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Quantity: 1 available

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Item description from seller

234 pages; Red hardcovers with black lettering on spine, spine is straight. Binding is intact. There is slight cracking of binding noted at pages 3637. No ownership marks noted. Book does appear to have been used, but the pages are clean and appear unmarked. The dust jacket is missing.

Seller Inventory # 1165

Bibliographic details

Title
THE FINE ART OF CHINESE COOKING
Author
edited by June Taylor. Authors Dr. Lee Su Jan and May Lee
Publisher
Gramercy Norton New York 1981, New York
Publication year
1981
Condition
Good
Dust jacket
No Dust Jacket
Binding
Hardcover
Edition
Later Printing.

The Reading Well Bookstore

Delaware, OH, U.S.A.

5-star seller

AbeBooks seller since October 14, 2020

Shipping rates within U.S.A.

Item3 to 7 business days2 to 3 business days
First itemUS$ 6.00US$ 10.00
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Store description

Offering a wide variety of used, vintage, and antique books. Genres vary, literary types vary. All age group appropriate materials are available from cradle to elderly. The Reading Well Bookstore. is an online only business. My goal is to satisfy every customer's needs and retain happy consumers. My second goal is to preserve older, forgotten books and find new forever homes where the act of reading is practiced and taught to be enjoyed.

Specialty

Used, vintage, and antique books. Primarily hardcover books with a selection of paperback items.

Seller's business information

The Reading Well Bookstore

OH, U.S.A.