Prepare for your career in Nutrition with ADVANCED NUTRITION AND HUMAN METABOLISM. You'll find even the most complex metabolic processes and concepts easy to understand as the authors equip you with a solid understanding of: digestion absorption, and metabolism of fat, protein, and carbohydrates; The structures and functions of water-soluble and fat-soluble vitamins; the functions of water and minerals in the body; and nutrient food sources, recommended intakes, deficiency and toxicity.

About the Authors

Sareen Gropper is a professor with the College of Nursing at Florida Atlantic University; she also has a secondary appointment with the University’s College of Medicine. Dr. Gropper is a Registered Dietitian and has expertise in nutrient metabolism as well as medical nutrition.

Jack Smith was Professor and Chair of the nutrition department at the University of Delaware; he is now retired. Metabolism is his area of expertise.

Timothy Carr is a Professor in the Department of Nutrition and Health Sciences and Dean of Graduate Studies at the University of Nebraska-Lincoln. His area of expertise is nutrient metabolism in health and disease.

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