Alternatives to Conventional Food Processing

Language: English

Published by ROYAL SOCIETY OF CHEMISTRY, 2010

1849730377 / 9781849730372

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Seller: moluna, Greven, Germanymoluna

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This cross disciplinary book relates green principles to the food industry, covering legal and policy issues, engineering, food processing and food science.&Uumlber den AutorrnrnProfessor Andrew Proctor is at the University of Arkansas, USA.

Seller Inventory # 597106650

Title
Alternatives to Conventional Food Processing
Publisher
ROYAL SOCIETY OF CHEMISTRY
Publication year
2010
Condition
New
Binding
Gebunden
Language
English
ISBN 10
1849730377
ISBN 13
9781849730372

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First itemUS$ 54.88US$ 54.88
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Moluna GmbH

Engberdingdamm 27
Greven, Germany 48268