American Cancer Society Complete Guide to Nutrition for Cancer Patients
Bloch,Abby
ISBN 10: 0944235786 ISBN 13: 9780944235782
Published by American Cancer Society, 2010
Used
Soft cover
From
Dream Books Co., Denver, CO, U.S.A.
Seller rating 5 out of 5 stars
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About this Item
Description:
This copy has clearly been enjoyedâ expect noticeable shelf wear and some minor creases to the cover. Binding is strong, and all pages are legible. May contain previous library markings or stamps. Seller Inventory # DBV.0944235786.A
Synopsis:
Fill up on expert advice
Learn the benefits of eating well to help yourself feel better during treatment and heal and recover more quickly. Some treatments can cause side effects, and it’s encouraging that many of these can be alleviated through good nutrition. In this friendly and practical handbook, recognized dietitians and the American Cancer Society medical staff explain what to eat—and what to avoid—to stay strong and maximize the benefits of treatment.About the Author:
Abby S. Bloch, Ph.D., R.D. executive director, programs and research, the Robert & Veronica Atkins Foundation, New York, NY.
Cynthia A. Thomson, Ph.D., R.D. associate professor, nutritional sciences, University of Arizona.
Kathryn Hamilton, M.A., R.D., C.D.N. Carol G. Simon Cancer Center, Morristown, NJ.
Barbara Grant, M.S., R.D. oncology nutritionist, St Alphonsus Regional Medical cancer care center, Boise, ID.
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Bibliographic Details
Title: American Cancer Society Complete Guide to ...
Publisher: American Cancer Society
Publication Date: 2010
Binding: Soft cover
Condition: acceptable
Edition: 2nd Edition