The American Home Diet: An Answer to the Ever Present Question
Language: English
Published by Forgotten Books, 2018
- Softcover
- New
Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
US$ 20.70
Quantity: Over 20 available
Add to basketItem description from seller
Print on Demand. This book addresses the crucial topic of nutrition in the home, a subject that was gaining significant attention in the early 20th century. The author delves into the science behind proper food choices, challenging the prevailing wisdom that simply providing enough calories and protein was sufficient. This book advocates for a shift away from the rigid calorie counting and menu planning that characterized earlier nutrition advice. Instead, it emphasizes the importance of understanding the unique properties of various food groups and the need for strategic combinations that meet the specific needs of growing children and adults. The book explores the detrimental effects of poorly balanced diets, highlighting diseases like scurvy, xerophthalmia, and beri-beri. These conditions were prevalent in different parts of the world, often among individuals with monotonous and inadequate food choices. The author argues that these diseases are not just rare occurrences but serve as a stark reminder of the importance of a diversified and well-rounded diet. The book encourages readers to approach nutrition with a deeper understanding of how different food choices impact health and well-being, ultimately leading to a more fulfilling and productive life. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.…
Seller Inventory # 9781332540686_0
- Title
- The American Home Diet: An Answer to the Ever Present Question
- Author
- E. V. McCollum, Nina Simmonds
- Publisher
- Forgotten Books
- Publication year
- 2018
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1332540686
- ISBN 13
- 9781332540686
- Seller catalogs
- Cooking
Learn simple, reliable ways to feed your family well with less guesswork and more nutrition.
This practical guide explains how scientific ideas about nutrition can translate into everyday meals. It focuses on easy, proven food combinations and ready-made menus to save time in planning, shopping, and cooking while supporting better health for children and adults alike.
Representative themes include sensible guidance on infant feeding, the value of milk and greens, and practical steps to simplify kitchen routines without sacrificing nutrition. The book aims to empower the home cook to create balanced, tasty meals that fit real family life.
- Clear, day-by-day menus and substitution tips to keep meals nutritious and doable.
- Practical infant feeding guidance rooted in common-sense nutrition and safety considerations.
- Plain explanations of why certain foods pair well together for balanced meals.
- Time-saving strategies for planning, preparation, and kitchen organization.
Ideal for readers who want reliable, no-nonsense nutrition guidance for the home.
"Synopsis" may belong to another edition of this title.
Forgotten Books
London, United Kingdom
AbeBooks seller since June 2, 2021
Shipping rates from United Kingdom to U.S.A.
| Item | 5 to 10 business days | 5 to 10 business days |
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Store description
Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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FB &c Ltd
Dalton House, 60 Windsor Avenue
London, United Kingdom SW19 2RR
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