The Anti-Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy
Language: English
Published by Chronicle Books, 2016
- Hardcover
- Used
Seller: HPB Inc., Dallas, TX, U.S.A.HPB Inc.
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Condition: Used - Very good
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- Title
- The Anti-Inflammation Cookbook: The Delicious Way to Reduce Inflammation and Stay Healthy
- Author
- Jacobs, Bradly, Haas, Amanda
- Publisher
- Chronicle Books
- Publication year
- 2016
- Condition
- Very Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1452139881
- ISBN 13
- 9781452139883
Recent research reveals that inflammation has a negative impact on general wellness and can worsen many common health conditions, including migraines, diabetes, heart disease, weight gain, arthritis, and gastrointestinal disorders. The good news? Eating certain foods and avoiding others can be a highly effective way to diminish and manage inflammation.
In The Anti-Inflammation Cookbook, professional cook and inflammation sufferer Amanda Haas joins forces with Dr. Bradly Jacobs to explain which foods are beneficial and why and to share 65 delicious, simple inflammation-busting recipes. Sometimes good food can be the best medicine.
"Synopsis" may belong to another edition of this title.
About the Author
Amanda Haas is the culinary director for Williams-Sonoma. She lives in the San Francisco Bay Area.
Dr. Bradly Jacobs is an integrative medicine physician who is focused on helping people optimize their health, sense of well-being, and vitality. He lives and practices in the San Francisco Bay Area.
"About the title" may belong to another edition of this title.
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