Aperitivo. This item is unavailable.
Language: English
Published by Rizzoli International Publications, US, 2016
- Hardcover
- New

Seller: Rarewaves.com USA, London, London, United KingdomRarewaves.com USA
AbeBooks seller since June 11, 2025
Condition: New
US$ 39.66
Item description from seller
Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and one that's worth emulating. Originating in the bars and cafes of northern cities such as Venice, Milan, and Turin, the custom has spread all over the country. Aperitivo takes the reader on a spirited ride through this cocktail culture, stopping at all the chicest and most classic bars and restaurants that have elevated this ritual to an art form. Many of the drinks are structured around vermouths and citrus- and botanical infused liqueurs, which offer a new world of complex flavours. They yield enticingly simple cocktails that refresh-without stunning the palate (thanks to a lighter alcohol content). But Aperitivo is just as much about the food because in Italy, you can't drink without eating. Recipes feature peppers stuffed with tuna, the legendary croquettes from Harry's Bar, and polenta squares with baccala, as well as endless variations of crostini and focaccia.Whether planning a party or just having a friend over, Aperitivo brings a whole new spirit of conviviality and lets you host in true Italian style. …
Seller Inventory # LU-9780847847440
- Title
- Aperitivo
- Author
- Marisa Huff
- Publisher
- Rizzoli International Publications, US
- Publication year
- 2016
- Condition
- New
- Binding
- Hardback
- Language
- English
- ISBN 10
- 0847847446
- ISBN 13
- 9780847847440
- Item weight
- 1,128 grams
"Synopsis" may belong to another edition of this title.
About the Author
Joe Bastianich is an American restaurateur, TV personality, and author of Restaurant Man. He is the coowner of the Batali & Bastianich Hospitality Group as well as Eataly throughout the Americas.
Andrea Fazzari is an international photographer who specializes in portraiture, travel, and the culinary world. Her work has appeared in Travel + Leisure, Departures, and Saveur. A seasoned world-traveler and consultant, she resides in Tokyo.
"About the title" may belong to another edition of this title.