The Aquaponic Farmer: A Complete Guide to Building and Operating a Commercial Aquaponic System
Language: English
Published by New Society Publishers, 2017
- Softcover
- New

Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
AbeBooks seller since March 25, 2015
Condition: New
US$ 54.85
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Add to basketItem description from seller
In English.
Seller Inventory # ria9780865718586_new
- Title
- The Aquaponic Farmer: A Complete Guide to Building and Operating a Commercial Aquaponic System
- Author
- Southern, Adrian; King, Whelm
- Publisher
- New Society Publishers
- Publication year
- 2017
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 086571858X
- ISBN 13
- 9780865718586
- Item weight
- 846 grams
Build and operate a profitable commercial aquaponics system that produces both fish and vegetables with 90% less water than traditional farming. Complete business guide covering system design, crop selection, fish management, and marketing strategies for sustainable aquaculture operations.
Why Aquaponics Is the Future of Sustainable Agriculture:
Climate change and water scarcity make traditional farming increasingly difficult. Aquaponics uses 90% less water while producing both protein and vegetables in controlled environments, generating year-round income regardless of weather.
What You'll Build:
- Commercial system design for profitable operations from 1,000-50,000 square feet
- Fish and plant integration that maximizes yields of both crops simultaneously
- Water chemistry management for optimal growing conditions and fish health
- Business planning including startup costs, revenue projections, and market analysis
- Scaling strategies for expanding operations systematically and profitably
Commercial Success Examples:
Operating aquaponics farms report $8-15 per square foot annual revenue, 95% reduction in water usage, and year-round production capabilities in any climate.
Launch your sustainable agriculture business. Complete roadmap for profitable aquaponics operations that address food security while generating substantial income.
"Synopsis" may belong to another edition of this title.
About the Author
Adrian Southern is an aquaponic farmer and entrepreneur from the Cowichan Valley on Vancouver Island, BC. After founding and operating an intensive urban farm and managing a local farmers market, he is currently steeped in all things aquaponics. After years of system perfection, he founded Raincoast Aquaponics and raises trout and vegetables for a living.
Whelm King is a business manager, project manager, and entrepreneur. He has worked and consulted in a wide variety of fields including the arts, agriculture, publishing, media, and law. His pursues his passions of food sustainability, ethics, and rock climbing in Nanaimo, BC.
"About the title" may belong to another edition of this title.
Ria Christie Collections
Uxbridge, United Kingdom
AbeBooks seller since March 25, 2015
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