Araxi: Roots to Shoots; Farm Fresh Recipes
Walt, James; Morrison, Andrew
ISBN 10: 1927958733 ISBN 13: 9781927958735
Published by Figure 1 Publishing, 2016
Used
Hardcover
From
Zoom Books East, Glendale Heights, IL, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since July 1, 2024
This specific item is no longer available.
About this Item
Description:
Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Seller Inventory # ZEV.1927958733.VG
Synopsis:
Gordon Ramsay calls it the best restaurant in Canada. The chefs at Araxi Restaurant and Oyster Bar call it a celebration of where they live. In this follow-up to their James Beard–nominated cookbook, award-winning chef James Walt and his team share 80 classic recipes from Araxi’s dining room and signature Longtable events, all adapted for delicious home cooking.
About the Author:
One of the country’s leading chefs, cookbook author and “farm-to-table” pioneer James Walt continues to inspire his guests, creating compelling regional cuisine based on local, sustainable ingredients. A graduate of the Stratford Chefs School, his impressive culinary career spans some of British Columbia’s leading restaurants including a four-year tenure at Sooke Harbour House and as opening chef to sister restaurant Blue Water Cafe in Vancouver. James was also Executive Chef to the Canadian Embassy in Rome, Italy; an experience that helped shape the way he cooks today.
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Bibliographic Details
Title: Araxi: Roots to Shoots; Farm Fresh Recipes
Publisher: Figure 1 Publishing
Publication Date: 2016
Binding: Hardcover
Condition: very_good
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ARAXI Roots to Shoots; Farm Fresh Recipes
Published by
Figure 1 Publishing, 2016
ISBN 10: 1927958733
ISBN 13: 9781927958735
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First Edition
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Hardcover. Condition: New. First Edition; First Printing. New unread first edition. New pictorial hardback first printing (complete number line) . 232 pages, unmarked. ; DD1218 / DD0820 ST1-3; 11.34 X 9.69 X 1.10 inches; 232 pages. Seller Inventory # 46807
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Araxi: Roots to Shoots; Farm Fresh Recipes (Inscribed copy)
Published by
Figure 1 Publishing, Vancouver, 2016
ISBN 10: 1927958733
ISBN 13: 9781927958735
Used
Hardcover
First Edition
Signed
Seller: J. W. Mah, Burnaby, BC, Canada
Seller rating 5 out of 5 stars
Hardcover. Condition: Fine. No Jacket. 1st. (CAD) 1st printing. INSCRIBED BY AUTHOR to the end paper: " Hug a farmer / Peal out/ James Walt", no other markings, Fine; no dust jacket as published. Photo boards, 232pp, index; full-page colour photos. This is the second cookbooks for the famed Canadian chef wroking at his Whistler restaurant. A heavy book. (3.9 JM HOJ 303/a2 Size: 4to - over 9¾" - 12". Inscribed By Author. Seller Inventory # 73266
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Araxi: Roots to Shoots; Farm Fresh Recipes
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Condition: New. Brand new.New. Seller Inventory # WH-9781927958735-N