The Arrows Cookbook: Cooking and Gardening from Maine's Most Beautiful Farmhouse Restaurant
17 ratings by Goodreads
Language: English
Published by Scribner, 2003
- Hardcover
- Used
Seller: Greenworld Books, arlington, TX, U.S.A.Greenworld Books
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Hardcover
Condition: Used - Good
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Fast Free Shipping – Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy.
Seller Inventory # GWV.0743236734.G
- Title
- The Arrows Cookbook: Cooking and Gardening from Maine's Most Beautiful Farmhouse Restaurant
- Author
- Frasier, Clark; Gaier, Mark
- Publisher
- Scribner
- Publication year
- 2003
- Condition
- good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0743236734
- ISBN 13
- 9780743236737
Combines 160 recipes and advice on how to grow vegetables, fruits, and herbs in a volume by the seasonal Arrows restaurant chefs that includes instructions on how to build an herb box, select heirloom tomatoes, roast salmon on a cedar plank, and more. 50,000 first printing.
"Synopsis" may belong to another edition of this title.
About the Author
Clark Frasier grew up in Carmel, California. Before becoming a chef, he studied Chinese in Beijing and ran an import-export business in San Francisco. In 1988, he and Mark Gaier formed a business partnership and bought Arrows Restaurant in Ogunquit. Today they split their time between southern Maine and northern California.
"About the title" may belong to another edition of this title.
Greenworld Books
arlington, TX, U.S.A.
5-star seller
AbeBooks seller since June 20, 2025
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Greenworldbooks
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