The Art of the Table Including Table Laying and Service, Flower Decoration Etiquette, Carving, Wines For Home, Restaurant, and Public Functions

Edited by C. Herman Senn, O.B.E.

Published by Ward, Lock & Co., Limited, London and Melboune, 1950
Condition: Used Hardcover

Sold by St Marys Books And Prints, Stamford, United Kingdom

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Used - Hardcover

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