First edition. Octavo, 308pp, publisher s quarter yellow cloth and brown cloth boards, lettered in red at spine (soiling, fingering to many pages, a couple drip stains to front board, minor wear, ownership signature of Jane Ellers, former editor of House and Garden at ffep, else good). Pictorial dust jacket (spine faded, heavy rubbing around folds, chips with slight loss to edges, creases, soiling, else fair to good).

Seller Inventory # 06356

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Bibliographic Details

Title

The Art of Turkish Cooking, Or, Delectable Delights of Topkapi

Publisher

Garden City, NY: Doubleday, 1969.

Publication Date

1969

Binding

Hardcover

Condition

Good

Dust Jacket Condition

Fair

Seller catalogs

Cuisine

Store Description

Used, rare and out of print books and posters & paper ephemera of cultural value. Private dealing, participating vendor occasional antiquarian book fairs, with a booth at East Nashville Antiques and Vintage, Nashville, TN.

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Seller's business information

Joe Maynard
TN, U.S.A.

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