Authentic Norwegian Cooking
Astrid Karlsen Scott
ISBN 10: 0963433970 ISBN 13: 9780963433978
Published by Nordic Adventures, 2000
Used
Hardcover
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Goodwill, Brooklyn Park, MN, U.S.A.
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About this Item
Description:
All pages and cover are intact including the dust cover, if applicable . Spine may show signs of wear. Pages may include limited notes and highlighting. May include "From the library of" labels. Shrink wrap, dust covers, or boxed set case may be missing. Item may be missing bundled media. Seller Inventory # MINV.0963433970.G
Synopsis:
More than 300 authentic recipes gathered from throughout Norway. 208 pages, 16 pages in full color, hardback. Appetizers, main courses, breads, lefser, flatbread, soups, salads, desserts, pastries, cakes, cookies and candies. Special Help chapter, Party chapter, source section, temperatures, weights and measures conversions. English and Norwegian headings with seperate index.
About the Author: Born and raised Oslo, Norway. Emmigrated to USA in her teens. Returned to Norway often as a tour director, to do research and filming. She has written 6 books and produced/directed 2 videos on Norwegian traditions and foods. Food editor for International Sons of Norway Magazine 1989-1998. Contributing editor to Norway Times and correspondant for Western Viking newspapers. She is a member of IACP International Association of Culinary Professionals.
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Bibliographic Details
Title: Authentic Norwegian Cooking
Publisher: Nordic Adventures
Publication Date: 2000
Binding: Hardcover
Condition: good