BAKING SCIENCE AND TECHNOLOGY (1 & 2)

Pyler, E.J. (editor, The Bakers Digest)

Published by Chicago, Siebel Publ., c. 1973, each volume states corrected printing of 1979. [

About this Item

] Hardback set, brown titling on light tan cloth covers, 1240 total pages, VG+ to Near Fine/no dustjackets (probably as issued). Close to being flawless both inside and out excepting neat ballpoint signature along top edge of each inside front cover. Tight bindings, no other markings, about no signs of any wear at all. RWR5 Food Cooking.

Seller Inventory # 07168

Bibliographic Details

• Title: BAKING SCIENCE AND TECHNOLOGY (1 & 2)
• Publisher: Chicago, Siebel Publ., c. 1973, each volume states corrected printing of 1979. [
• Binding: Hardcover
• Condition: Very Good