BBQ Manual A Guide to Cooking with Grills, Chimeneas, Brick Ovens and Spits

Ben Bartlett

ISBN 10: 0857331167 / ISBN 13: 9780857331168

Published by Haynes Publishing Group

About this Item

Seller Inventory # 23B1F51DF4FD8F3

Bibliographic Details

• Title: BBQ Manual A Guide to Cooking with Grills, Chimeneas, Brick Ovens and Spits
• Publisher: Haynes Publishing Group
• ISBN 10: 0857331167
• ISBN 13: 9780857331168
• Condition: Very Good

About this title

Synopsis

This new Haynes Manual will show you how to BBQ, through step-by-step illustrations and text. From marinades and rubs to the infamous beer-can chicken, it contains a variety of mouth-watering recipes for meat, fish and vegetables, along with some great barbecue puddings to keep the girls happy. Gas or charcoal, briquettes or lump wood, direct or indirect cooking, lid on or lid off – it's all included.

About the Author

’BBQ Ben’ Bartlett was the first ever winner of Britain’s ’Best BBQer’ title awarded by the National BBQ Association. As well as writing regularly for the trade press, he has written for the Guardian and Sunday Times and has appeared on numerous TV programs including This Morning and Ready Steady Cook. He is President of the British BBQ Association and competes around the world with the Best of British BBQ Team.