BORONIC ACIDS IN SACCHARIDE RECOGNITION (HB 2006)
Language: English
Published by Royal Society of Chemistry, 2006
- Hardcover
- New
Seller: SMASS Sellers, IRVING, TX, U.S.A.SMASS Sellers
AbeBooks seller since February 22, 2022
Condition: New
US$ 91.18
Quantity: 5 available
Add to basketItem description from seller
Brand New Original US Edition. Customer service! Satisfaction Guaranteed.
Seller Inventory # SNTNB-59378
- Title
- BORONIC ACIDS IN SACCHARIDE RECOGNITION (HB 2006)
- Author
- James, Tony D; Phillips, Marcus D; Shinkai, Seiji
- Publisher
- Royal Society of Chemistry
- Publication year
- 2006
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0854045376
- ISBN 13
- 9780854045372
The desire to quantify the presence of analytes within diverse physiological, environmental and industrial systems has led to the development of many novel detection methods. In this arena, saccharide analysis has exploited the pair-wise interaction between boronic acids and saccharides. Boronic Acids in Saccharide Recognition provides a comprehensive review and critical analysis of the current developments in this field. It also assesses the potential of this innovative approach, outlining future lines of research and possible applications. Topics include: the molecular recognition of saccharides, the complexation of boronic acids with saccharides, fluorescent sensors and the modular construct of fluorescent sensors, further sensory systems for saccharide recognition and an extensive bibliography. This high level book is ideal for researchers both academic and industrial who require a comprehensive overview of the subject.
"Synopsis" may belong to another edition of this title.
From the Back Cover
The desire to quantify the presence of analytes within diverse physiological, environmental and industrial systems has led to the development of many novel detection methods. In this arena, saccharide analysis has exploited the pair-wise interaction between boronic acids and saccharides. Boronic Acids in Saccharide Recognition provides a comprehensive review and critical analysis of the current developments in this field. It also assesses the potential of this innovative approach, outlining future lines of research and possible applications.
Topics include: the molecular recognition of saccharides, the complexation of boronic acids with saccharides, fluorescent sensors and the modular construct of fluorescent sensors, further sensory systems for saccharide recognition and an extensive bibliography.
This high level book is ideal for researchers both academic and industrial who require a comprehensive overview of the subject.
"About the title" may belong to another edition of this title.
SMASS Sellers
IRVING, TX, U.S.A.
AbeBooks seller since February 22, 2022
Shipping rates within U.S.A.
| Item | 3 to 6 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 0.00 | US$ 0.00 |
Payment methods
Store description
We sell Brand New University Textbooks to students at very affordable prices. All orders are shipped by Trackable methods only and the tracking number is available within 48 hours of placing the order. We also offer free shipping to USA, Canada and Europe and lowest shipping charges in other countries. We have multiple warehouses to save on the transit time.
Specialty
EDUCATIONAL TEXTBOOKSSeller's business information
SMASS Group LLC
1944 Loma Linda Dr
Irving, TX U.S.A. 75063
Terms of sale
We sell Brand New Textbooks requied for studies in the Univesity. We have been in this business for the past 14 years and we know how to keep our customers happy and satisfies by providing them the required course material and the most affordable prices.
Shipping terms
We ship all orders from our Multiple warehouses by Tracakble method only. We have tie up with Fedex, DHL, UPS and USPS for our logistics requirements. All tracking numbers are available within 48 hours of processing the order.