BUSINESS PROCESS REDESIGNING IN FOOD SERVICE INDUSTRY
Language: English
Published by LAP LAMBERT Academic Publishing, 2020
- Softcover
- New

Softcover
Condition: New
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Item description from seller
The concept of serving food from multiple restaurants through a single outlet at multiple locations involves a complex process of service delivery to meet the expectations of the consumers. The book deals with evaluating the critical issues in the existing processes and redesign the business for process improvements. Food being an exploding business, the redesigned framework for implementation assumes importance. Sprache: Englisch Gewicht in Gramm: 155.
Seller Inventory # IB-894004
- Title
- BUSINESS PROCESS REDESIGNING IN FOOD SERVICE INDUSTRY
- Author
- Moghana Lavanya S., Arunkumar P., Mahendran K.
- Publisher
- LAP LAMBERT Academic Publishing
- Publication year
- 2020
- Condition
- Neu
- Binding
- Softcover/Taschenbuch
- Language
- English
- ISBN 10
- 6203029793
- ISBN 13
- 9786203029796
- Item weight
- 155 grams
The concept of serving food from multiple restaurants through a single outlet at multiple locations involves a complex process of service delivery to meet the expectations of the consumers. The book deals with evaluating the critical issues in the existing processes and redesign the business for process improvements. Food being an exploding business, the redesigned framework for implementation assumes importance.
"Synopsis" may belong to another edition of this title.
Shipping rates from Germany to U.S.A.
| Item | 10 to 12 business days | 8 to 10 business days |
|---|---|---|
| First item | US$ 55.00 | US$ 82.66 |
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