The Backyard Beekeeper's Honey Handbook: A Guide to Creating, Harvesting, and Cooking with Natural Honeys

A truly lush, radiant enthusiast’s guide, The Backyard Beekeeper’s Honey Handbook goes beyond the scope of a cookbook to introduce to readers the literal cornucopia of honey varieties available. An intuitive follow-up to The Backyard Beekeeper, this book will presume beekeeping experience but reintroduce the basics. It is an insight into the practical, back-to-the-earth beekeeping lifestyle and well as the artisan cultivation of honey varieties.

Supplementary support for this book lay in the fact that interest in tapping honey’s holistic and whole-health potential dovetails nicely into the natural health and green movements. Also, honey as natural, lower-calorie sweetener has garnered positive PR by those working against the obesity epidemic.

Kim Flottum (d. 2023) brought a rich background of plant science, honey bee research, and basic farming to his 30 years as the editor of Bee Culture magazine, where his main occupation was finding the answers to the multitude of questions that beginning, intermediate, and even advanced and experienced beekeepers bring to the table. He taught beginning and advanced beekeeping courses, traveled extensively to educate and lecture, and contributed to a variety of other publications on the basics of honey bees and beekeeping biology, the business of bees and pollination, producing and using varietal honeys, and a host of other subjects. He was the author of The Backyard Beekeeper, First Time Beekeeping, In Business with Bees, and Common Sense Natural Beekeeping. His books, magazine articles, interviews, and blogs are widely read for both their fundamental and advanced contribution to beekeeping knowledge. He was beekeeping’s leading advocate for fundamental honey bee safety, including ensuring excellent honey bee health, providing extraordinary forage, and minimizing the use of agricultural pesticides.