Basic Principles of Domestic Science (Classic Reprint)

Language: English

Published by Forgotten Books, 2024

1330175557 / 9781330175552

  • Softcover
  • New
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Seller: Forgotten Books, London, United KingdomForgotten Books

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Softcover

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Print on Demand. This book guides you through the culinary history of the twentieth century, a period that witnessed significant changes in the culinary landscape. The author highlights how our relationship with food has evolved throughout the past century, shaping the way we think about cuisine today. The book explores the rise of convenience foods, the impact of technology on cooking, and the growing awareness of dietary needs. By examining the social, cultural, and economic factors that have influenced our eating habits, the author provides a fascinating insight into the history of food in the twentieth century. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.

Seller Inventory # 9781330175552_0

Title
Basic Principles of Domestic Science (Classic Reprint)
Author
Lilla Pauline Frich
Publisher
Forgotten Books
Publication year
2024
Condition
New
Book Type
print-on-demand item
Binding
Paperback
Language
English
ISBN 10
1330175557
ISBN 13
9781330175552
Seller catalogs
Cooking

Forgotten Books

London, United Kingdom

5-star seller

AbeBooks seller since June 2, 2021

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Store description

Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.

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Trade

Seller's business information

FB &c Ltd

Dalton House, 60 Windsor Avenue
London, United Kingdom SW19 2RR