Basic Skills for the Good Cook-26 Cooking Lessons From Bon Appetit

Language: English

Published by Knapp Communications, 1981

  • Softcover
  • Used
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Seller: Anderson Book, Provo, UT, U.S.A.Anderson Book

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Softcover

Condition: Used - Good

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Item description from seller

Clean interior. Shelf wear to cover. 29 page booklet.

Seller Inventory # 18079

Bibliographic details

Title
Basic Skills for the Good Cook-26 Cooking Lessons From Bon Appetit
Author
Rita Leinwand
Publisher
Knapp Communications
Publication year
1981
Condition
Good
Binding
Soft cover
Language
English

Anderson Book

Provo, UT, U.S.A.

5-star seller

AbeBooks seller since July 10, 2006

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Item7 to 14 business days3 to 7 business days
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Anderson Book

UT, U.S.A.