Beef & Veal (The Good Cook Techniques & Recipes Series)

Editors of Time-Life Books [Editor]; Pamela Marke [Illustrator];

ISBN 10: 0809428520 ISBN 13: 9780809428526

Published by Time-Life Books, 1979

Language: English

Condition: Used - Good Hardcover

Sold by Gulf Coast Books, Cypress, TX, U.S.A.

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Bibliographic Details

Title: Beef & Veal (The Good Cook Techniques & Recipes Series)
Publisher: Time-Life Books
Publication Date: 1979
Language: English
ISBN 10: 0809428520
ISBN 13: 9780809428526
Binding: Hardcover
Condition: Good
Weight: 30 ounces

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Synopsis

Recipes for roasting, broiling, frying, braising, and poaching beef and veal cuts are supplemented with color photographs illustrating cooking techniques and shortcuts

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