Beginner's Guide to Cake Decorating
Language: English
Published by Merehurst Limited, 2003
- Softcover
- New
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.BennettBooksLtd
AbeBooks seller since April 17, 2008
Condition: New
US$ 97.34
Quantity: 1 available
Add to basketItem description from seller
In shrink wrap. Looks like an interesting title.
Seller Inventory # Q-1853918156
- Title
- Beginner's Guide to Cake Decorating
- Author
- Merehurst Editors
- Publisher
- Merehurst Limited
- Publication year
- 2003
- Condition
- New
- Binding
- paperback
- Language
- English
- ISBN 10
- 1853918156
- ISBN 13
- 9781853918155
- Item weight
- 16 ounces
- Dimensions
- 8x0x9
The first section of the book looks at the equipment you will need and demonstrates the standard icing and cake recipes required to bake and cover all kinds of cakes. Subsequent sections explain techniques for decorating with sugarpaste, royal icing, marzipan and buttercream. There are instructions on making sugar flowers and leaves, and many other sugarcraft techniques such as fabric effects, piping royal icing, modeling figures and animals—all accompanied by beautiful cake designs that are simple to create by following the clear, step-by-step instructions. Beginner's Guide to Cake Decorating includes chapters on:
- Decorating with sugarpaste (rolled fondant)
- Decorating with royal icing
- Decorating with buttercream and marzipan
- Decorating with chocolate
- Decorating with sugar flowers
- Modeling on cakes
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About the Author
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BennettBooksLtd
Los Angeles, CA, U.S.A.
AbeBooks seller since April 17, 2008
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BennettBooksLtd
CA, U.S.A.
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