The Beginner's Guide to Hunting Deer for Food (Beginner's Guide To. (Storey))
Language: English
Published by Storey Publishing, LLC, 2011
- Softcover
- Used

Seller: Duru Media, Tallahassee, FL, U.S.A.Duru Media
AbeBooks seller since February 12, 2024
Condition: Used - Very good
US$ 3.72
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Add to basketSeller Inventory # 01M0FTADXPH8XX9
- Title
- The Beginner's Guide to Hunting Deer for Food (Beginner's Guide To. (Storey))
- Author
- Jackson Landers
- Publisher
- Storey Publishing, LLC
- Publication year
- 2011
- Condition
- Very Good
- Binding
- paperback
- Language
- English
- ISBN 10
- 1603427287
- ISBN 13
- 9781603427289
- Dimensions
- 1.1 x 17.8 x 22.9 centimeters
- Series
- Book 1 of 1: Beginner's Guide To. (Storey)
Hunting deer is the most inexpensive and environmentally friendly way to acquire organic, grass-fed meat. In this thorough primer, perfect for those who’ve never hunted before, Jackson Landers explains how to supplement your food supply with venison taken near your home. From choosing the correct rifle and ammunition to field dressing, butchering, and proper safety measures, Landers takes you through every step of the process and encourages a gentle, practical approach to the psychology and politics of hunting.
"Synopsis" may belong to another edition of this title.
About the Author
Jackson Landers is the author of The Beginner’s Guide to Hunting Deer for Food. He teaches hunting workshops across the United States, has been featured in the Huffington Post and the New York Times, and is the subject of a documentary entitled Close to the Bone. He lives in Virginia.
"About the title" may belong to another edition of this title.
Duru Media
Tallahassee, FL, U.S.A.
AbeBooks seller since February 12, 2024
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Duru Media LLC
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Tallahassee, FL U.S.A. 32312
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