Zustand: Hervorragend | Sprache: Englisch | Produktart: B�cher | The primary objective of this book or manual is to equip beginners with essential knowledge and practical skills in pig production, covering all aspects from understanding breeds and housing to nutrition and overall farm management. It aims to promote best practices that enhance productivity, animal welfare, and sustainability, ensuring that new farmers can effectively manage their operations. The manual also focuses on improving animal health and welfare by providing detailed guidance on disease prevention, hygiene, and general care. Additionally, it encourages the adoption of environmentally sustainable practices and ethical considerations in farming. By offering strategies for efficient resource management, cost control, and marketing, the manual seeks to support the economic success of pig farmers. Ultimately, it aims to empower readers to make informed decisions that will lead to successful and sustainable pig farming operations, with a focus on scalability and long-term growth.

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Bibliographic Details

Title

Beginner's Guide to Pig Production and Management: A Comprehensive Handbook and Training Manual

Publisher

LAP LAMBERT Academic Publishing

Publication Date

2024

Language

English

ISBN 10

6208063922

ISBN 13

9786208063924

Binding

Soft cover

Condition

Hervorragend

Seller catalogs

B�cher

About this title

Synopsis

The primary objective of this book or manual is to equip beginners with essential knowledge and practical skills in pig production, covering all aspects from understanding breeds and housing to nutrition and overall farm management. It aims to promote best practices that enhance productivity, animal welfare, and sustainability, ensuring that new farmers can effectively manage their operations. The manual also focuses on improving animal health and welfare by providing detailed guidance on disease prevention, hygiene, and general care. Additionally, it encourages the adoption of environmentally sustainable practices and ethical considerations in farming. By offering strategies for efficient resource management, cost control, and marketing, the manual seeks to support the economic success of pig farmers. Ultimately, it aims to empower readers to make informed decisions that will lead to successful and sustainable pig farming operations, with a focus on scalability and long-term growth.

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Store Description

Seit �ber 30 Jahren handeln wir mit B�chern. Begonnen hat alles als kleiner Fachbuchhandel in Berlin. Heute sind wir spezialisiert auf den An- und Verkauf gebrauchter B�cher. Noch immer liegt unser Fokus dabei auf den Kategorien: Fachbuch und englischsprachige Literatur. Hinzu kommen B�cher aus allen anderen Genres, wie Belletristik, Biografien oder Kinderb�cher. Unser oberstes Ziel ist dabei die Weiterverwendung von Dingen und die Schonung von Ressourcen. Neben dem Ankauf von privaten B�chern oder Haushaltsaufl�sungen kaufen wir bundesweit komplette Bibliotheken und Buchbest�nde von Institutionen auf, um diese nachhaltig ein weiteres Mal auf den Markt zu bringen. Parallel dazu bietet Buchpark die M�glichkeit, gro�e Mengen einzulagern. Ganze Bibliotheken und umfangreiche Buchbest�nde werden von uns professionell auf Qualit�tsmerkmale hin untersucht und sorgf�ltig f�r den Onlinehandel aufbereitet. Wir schenken B�chern ein zweites Leben.

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Buchpark GmbH
Kr�gerweg 1, Trebbin, 14959, Germany

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Shipping rates from Germany to U.S.A.
Order quantity	60 to 60 business days	60 to 60 business days
First item	US$ 122.31	US$ 151.44

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