Best Canning And Preserving Guide: An Ultimate Guide On Pickling, Jammed, Canned, And Preserved Foods, And The Latest Recipes Techniques For Preservin. This item is unavailable.

ISBN 13: 9798876670328

Seller: GreatBookPricesUK, Woodford Green, United KingdomGreatBookPricesUK

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Condition: Used - As new

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Unread book in perfect condition.

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Bibliographic details

Title
Best Canning And Preserving Guide: An Ultimate Guide On Pickling, Jammed, Canned, And Preserved Foods, And The Latest Recipes Techniques For Preservin
Author
R. Ketcham, Kathryn
Condition
As New