Best Ever Chinese and Asian: The Definitive Cook's Collection 200 Step By Step Recipes
Language: English
Published by Hermes House, 1997
- Hardcover
- Used
Seller: BookHolders, Towson, MD, U.S.A.BookHolders
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[ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: First ] Publisher: Hermes House Pub Date: 1/1/1997 Binding: Hardcover Pages: 256 First edition.
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- Title
- Best Ever Chinese and Asian: The Definitive Cook's Collection 200 Step By Step Recipes
- Author
- Linda Doeser
- Publisher
- Hermes House
- Publication year
- 1997
- Condition
- Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1901289540
- ISBN 13
- 9781901289541
The very best of Chinese and Asian cuisine with more than 200 delicious recipes. A feast for your eyes as well as at the table, this book allows you to conjure up the flavour of the East in your own kitchen with superb recipes from China and beyond – with dishes from Thailand, Vietnam, the Philippines, Malaysia, Indonesia and Japan. All the recipes are easy to follow with 750 step-by-step photographs.
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