The Best of Southern Italian Cooking
Language: English
Published by Barrons Educational Series Inc, 1994
- Softcover
- New
Softcover
Condition: New
US$ 65.99
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Seller Inventory # 0812019903
- Title
- The Best of Southern Italian Cooking
- Author
- Grasso, J. C.
- Publisher
- Barrons Educational Series Inc
- Publication year
- 1994
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0812019903
- ISBN 13
- 9780812019902
Here's a gourmet's collection of nealy 200 robust, satisfying dishes from southern Italy and Sicily. Antipasti, soups, pasta and grain dishes, meat and fish courses, beans, vegetables, salads, desserts and pastries are all presented here, along with menus, ingredients, information on wines, and conversion tables. Now available in trade paper. 32 full-color photos.
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