Biotechnology in Animal Husbandry

R. Renaville

ISBN 10: 904815667X / ISBN 13: 9789048156672

Published by Springer, Springer Dez 2010, 2010

About this Item

This item is printed on demand - Print on Demand Titel. Neuware -Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms. This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science.Springer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 368 pp. Englisch.

Seller Inventory # 9789048156672

Bibliographic Details

• Title: Biotechnology in Animal Husbandry
• Publisher: Springer, Springer Dez 2010
• Publication Date: 2010
• Language: English
• ISBN 10: 904815667X
• ISBN 13: 9789048156672
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 235W x 155H x 20D millimeters 235 millimeters width by 155 millimeters height by 20 millimeters depth
• Weight: 557 grams

About this title

Synopsis

Animal biotechnology is a broad umbrella encompassing the polarities of fundamental and applied research including molecular modelling, molecular and quantitative genetics, gene manipulation, development of diagnostics and vaccines and manipulation of tissue or digestion metabolism by growth promoters. Although animal biotechnology in the broadest sense is not new, what is new is the level of complexity and precision involved in scientists' current ability to manipulate living organisms.
This new book sets out to show that the important ideas in animal biotechnology are exciting and relevant to everyday experience. It represents an important update of the literature for research workers, lecturers, and advisers in animal science, but is also a core text for advanced undergraduate courses in animal science and biotechnology. It will be an essential acquisition for librarians in agriculture and veterinary science.