The Black Hat Chef Cookbook

Chef Rene

ISBN 10: 080389337X ISBN 13: 9780803893375

Published by Hastings House, Mamaroneck, NY, 1991

Language: English

Condition: Used - Very good Hardcover

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Bibliographic Details

Title

The Black Hat Chef Cookbook

Publisher

Hastings House, Mamaroneck, NY

Publication Date

1991

Language

English

ISBN 10

080389337X

ISBN 13

9780803893375

Binding

Hardcover

Edition

First Printing

Condition

Very Good

Dust Jacket Condition

Very Good

Seller catalogs

About this title

Synopsis

With over 350 recipes in this superb book, television cooking show star Chef Rene, an authority on international cuisine, joins the select ranks of Julia Child.

This book contains all of Chef Rene's major lunch and dinner recipes - French, Italian, German, Greek, Middle Eastern, Chinese, Japanese, Hawaiian, Cajun, Gulf Coast, New Southern, New England, Middle Western, and West Coast dishes.

About the Author

He was born Richard Brisson in Bayonne, New Jersey, the son of Mohawk Indians. Now he is the Corporate Consultant Chef for the Delta Steamboat Corporation and the star of his own 26-week television show.

Chef Rene was required to spend a minimum of five years as an apprentice to five master Black Hat Chefs.

After sixteen years, he earned his Black Hat. A gifted teacher, Chef Rene has taught cooking to many hundreds of students.

"About this title" may belong to another edition of this title.

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We are located in Cooperstown, NY, one block from the Baseball Hall of Fame. We have an open store with books and ephemera. In the Spring, Summer and Fall, we are open 7 days a week, from 10-6. During the winter, we are open 6 days a week, from 10-5:30.

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Willis Monie Books LLC
139 Main Street, Cooperstown, NY, 13326, U.S.A.

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Willis Monie Books - ABAA
139 Main Street
Cooperstown, NY 13326
UNITED STATES
(607)547-8363
mail@wilmonie.com
EIN #16-1576645
Contact Person - Willis Monie
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