Blue Ribbon Country Cookbook: The New Standard of American Cooking

Diane Roupe

57 ratings by Goodreads

Language: English

Published by Clarkson Potter, U. S A., 1998

0676806872 / 9780676806878

  • Softcover
  • Used
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Seller: First Choice Books, coeurd'Alene, ID, U.S.A.First Choice Books

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Softcover

Condition: Used - Near fine

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Item description from seller

Oversized 886pp including index and metric conversion tables More than 1,000 recipes and 100 techniques Light crease on spine.

Seller Inventory # 87304

Title
Blue Ribbon Country Cookbook: The New Standard of American Cooking
Author
Diane Roupe
Publisher
Clarkson Potter, U. S A.
Publication year
1998
Condition
Near Fine
Binding
Glossy Soft Cover
Language
English
ISBN 10
0676806872
ISBN 13
9780676806878
Illustrator
Sharon K. Soder
Seller catalogs
Cooking

First Choice Books

coeurd'Alene, ID, U.S.A.

5-star seller

AbeBooks seller since June 8, 2003

Shipping rates within U.S.A.

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Thirty years of experience seeking and providing quality, rare, and unique books. Many titles are not yet listed. Inquires are welcome. Please e-mail requests to cgardner@clink-inc.com .

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Vintage Children's, Juvenile (Vintage & Series), Mysteries, Older Fiction, Science Fiction, Catholic, Scholarly, History, Western Americana, Engineering

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First Choice Books

939 S. Zircon Lane,
coeurd'Alene, ID U.S.A. 83814