A comprehensive cooking compendium from America's leading food and entertaining magazine, Bon App
Title: The Bon Appetit Fast Easy Fresh Cookbook
Author: Fairchild, Barbara
Publisher: John Wiley & Sons Inc
Publication Date: 2008/10/06
Number of Pages: 770
Binding Type: HARDCOVER
Library of Congress: 2007044562
BARBARA FAIRCHILD was Editor in Chief of Bon Appetit magazine for ten years. She is a frequent guest on radio and television programs about food, restaurants, travel, and popular culture, and has been recognized by the James Beard Foundation's "Who's Who of Food and Beverage in America." She is also the author of the bestselling Bon Appetit Cookbook.