The book is in good condition with all pages and cover intact, including the dust jacket if originally issued. The spine may show light wear. Pages may contain some notes or highlighting, and there might be a "From the library of" label. Boxed set packaging, shrink wrap, or included media like CDs may be missing.

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Bibliographic Details

Title: The Book of Coffee: A Gourmet's Guide
Publisher: Abbeville Press
Publication Date: 1992
Language: English
ISBN 10: 1558593217
ISBN 13: 9781558593213
Binding: Hardcover
Condition: good

About this title

Synopsis

This work on coffee covers the history and folklore attached to it, its cultivation and production around the world, and the secrets behind its fine flavour and stimulating properties. It offers guidance on preparing and enjoying it, and on the best blends and coffee-making machines.

Language Notes

Text: English (translation)
Original Language: Italian

"About this title" may belong to another edition of this title.

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Bay State Book Company LLC
473 saint paul st, suite 1 (Bay State Books), North Smithfield, RI, 02896, U.S.A.

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