Bounty of Biltmore Cookbook: A Recipe Collection from Biltmore Estate. This item is unavailable.
14 ratings by Goodreads
Language: English
Published by Oxmoor House, 2000
- Hardcover
- Used
Seller: ThriftBooks-Reno, Reno, NV, U.S.A.ThriftBooks-Reno
5-star seller
AbeBooks seller since May 25, 2012
Unavailable
Hardcover
Condition: Used - Very good
US$ 8.75
Item description from seller
Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
Seller Inventory # G0848719557I4N01
- Title
- Bounty of Biltmore Cookbook: A Recipe Collection from Biltmore Estate
- Author
- Whitney Wheeler Pickering
- Publisher
- Oxmoor House
- Publication year
- 2000
- Condition
- Very Good
- Dust jacket
- No Jacket
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0848719557
- ISBN 13
- 9780848719555
- Item weight
- 2.09 pounds
This beautiful cookbook allows readers to savor the delicious cuisine and gracious hospitality that represent the pleasures of fine dining at the Biltmore Estate in Asheville, North Carolina. This elegant title is sure to inspire and empower anyone who appreciates fine dining and fine wines with over 150 recipes, 10 different menus, an extensive wine information and a pictorial fresh herb glossary. Along with the delicious recipes taken from chefs at the three restaurants on the premises, a section on the history of the Biltmore Estate is included to give the reader a sense of the grand backdrop against which the featured dishes were originally served.
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