Bread Book: The Definitive Guide to Making Bread By Hand or Machine
Language: English
Published by Hamlyn, 2006
- Softcover
- Used
Seller: HPB-Movies, Dallas, TX, U.S.A.HPB-Movies
AbeBooks seller since September 15, 2017
Condition: Used - Very good
US$ 4.88
Quantity: 1 available
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- Title
- Bread Book: The Definitive Guide to Making Bread By Hand or Machine
- Author
- Lewis, Sara
- Publisher
- Hamlyn
- Publication year
- 2006
- Condition
- Very Good
- Binding
- paperback
- Language
- English
- ISBN 10
- 0600614735
- ISBN 13
- 9780600614739
This essential recipe book tells you everything you need to know about bread making and shows you just how easy shaping and baking your own bread can be.
With 75 recipes ranging from a traditional Granary Loaf to Feta and Spinach Twists, Cheese and Chutney Corkscrews, Pretzels, Doughnuts and international favorites such as Foccacia and Brioche.
Step-by-step instructions to help you master the basic techniques, along with tricks of the trade to help you achieve the perfect finish!
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HPB-Movies
Dallas, TX, U.S.A.
AbeBooks seller since September 15, 2017
Shipping rates within U.S.A.
| Item | 4 to 14 business days | 2 to 4 business days |
|---|---|---|
| First item | US$ 3.75 | US$ 8.99 |
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Half Price Books has been connecting readers to great books since 1972. Customer service is our top priority.
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Half Price Books, Records, Magazines, Inc.
5803 East Northwest Highway
Dallas, TX U.S.A. 75231