Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

Linda West Eckhardt; Diana Collingwood Butts

ISBN 10: 051758154X / ISBN 13: 9780517581544

Published by Crown, 1991

About this Item

The item shows wear from consistent use, but it remains in good condition and works perfectly. All pages and cover are intact (including the dust cover, if applicable). Spine may show signs of wear. Pages may include limited notes and highlighting. May NOT include discs, access code or other supplemental materials.

Seller Inventory # 4WILKM00NF94

Bibliographic Details

• Title: Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes
• Publisher: Crown
• Publication Date: 1991
• Language: English
• ISBN 10: 051758154X
• ISBN 13: 9780517581544
• Binding: Hardcover
• Condition: Good

About this title

Synopsis

Redefining its subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.

From the Inside Flap

ts subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.