Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

Diana Collingwood Butts, Linda West Eckhardt

ISBN 10: 051758154X / ISBN 13: 9780517581544

Published by Crown, 1991

About this Item

Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!

Seller Inventory # S_425095149

Bibliographic Details

• Title: Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes
• Publisher: Crown
• Publication Date: 1991
• Language: English
• ISBN 10: 051758154X
• ISBN 13: 9780517581544
• Binding: Hardcover
• Condition: Very Good

About this title

Synopsis

Redefining its subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.

From the Inside Flap

ts subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.