Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes

Linda West Eckhardt; Diana Collingwood Butts

ISBN 10: 051758154X / ISBN 13: 9780517581544

Published by Crown (edition 1), 1991

About this Item

With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.

Seller Inventory # 051758154X-8-1-29

Bibliographic Details

• Title: Bread In Half The Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes
• Publisher: Crown (edition 1)
• Publication Date: 1991
• Language: English
• ISBN 10: 051758154X
• ISBN 13: 9780517581544
• Binding: Hardcover
• Edition: 1.
• Condition: Very Good
• Dust Jacket Condition: Dust Jacket Included

About this title

Synopsis

Redefining its subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.

From the Inside Flap

ts subject by teaching readers a new craft, Bread in Half the Time reveals how today's kitchen technology makes it possible to produce delicious, authentic yeast breads in less than half the time it used to take. Includes more than 100 sumptuous recipes and a special section of recipes for the new bread machines. Illustrations.