Breadmaking Its Principles and Practice

Name: Breadmaking Its Principles and Practice
Author: Bennion, Edmund B.

Bennion, Edmund B.

Published by Oxford University Press, London, 1946

Hardcover
Used

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Seller: COVENANT HERITAGE LIBRIS, Saint John, NB, CanadaCOVENANT HERITAGE LIBRIS

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AbeBooks seller since September 6, 1997

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Hardcover

Condition: Used - Good

US$ 19.00

US$ 41.00 shipping

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Item description from seller

binding tight. 324 pages. shelf wear, has withdrawn stamp on date page and owners name but no other markings. Shelf wear and some soiling. D2 6.

Seller Inventory # 6623

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Bibliographic details

Title: Breadmaking Its Principles and Practice
Author: Bennion, Edmund B.
Publisher: Oxford University Press, London
Publication year: 1946
Condition: Good
Dust jacket: No Jacket
Binding: Hardcover
Illustrator: Photos, Sketches
Edition: second edition
Dimensions: 8vo - over 7¾ - 9¾" tall
Seller catalogs: BUSINESS

COVENANT HERITAGE LIBRIS

Saint John, NB, Canada

3-star seller

AbeBooks seller since September 6, 1997

Shipping rates from Canada to U.S.A.

Item	7 to 18 business days	4 to 6 business days
First item	US$ 41.00	US$ 100.00

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