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Breakfast, Dinner and Supper; How to Cook and How to Serve Them; To Which is Added Important Departments on the Preparation of food for Infants and Advice to Housekeepers

Experts, A Skilled Corps of Practical; Harland, Marion; Wilcox, Ella Wheeler

Published by George J. McLeod & Company, 1897
Condition: Very Good Hardcover
From A Squared Books (Don Dewhirst) (South Lyon, MI, U.S.A.)

AbeBooks Seller Since December 11, 1999

Seller Rating 5-star rating

Quantity Available: 1

About this Item

New York, 1897; illustrated dark green cloth covered boards; no dust jacket; covers slightly soiled; light to medium spine end and corner wear; tight binding; unmarked interior with light toning; frontispiece portrait of Harland; 8vo, 7 3/4" to 9 3/4" tall; 359 pages; Additional shipping charges will be requested for international or expedited orders. Bookseller Inventory # SKU1069401

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Bibliographic Details

Title: Breakfast, Dinner and Supper; How to Cook ...

Publisher: George J. McLeod & Company

Publication Date: 1897

Binding: Hardcover

Book Condition:Very Good

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Used and Rare Books

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