Breakfast, Lunch, Tea with Children: Rose Bakery

Rose Carrarini; marissa-catherine carrarini

ISBN 10: 1838663762 / ISBN 13: 9781838663766

Published by Phaidon Press, Incorporated, 2025

About this Item

Idioma/Language: Inglés. More than 50 simple, elegant, and delicious recipes to prepare with children, from Rose Carrarini, founder of the iconic Rose Bakery in Paris In this inspiring new recipe collection, Rose Carrarini, author of the acclaimed best-seller Breakfast, Lunch, Tea , celebrates the rituals of family cooking. Carrarini, whose iconic Rose Bakery cafà s attract a loyal following around the world, shares the knowledge she's gathered through the years cooking both professionally and at home with her own extended family, offering practical advice and clear, step-by-step instructions for home cooks of all ages and skill levels. Spanning classic breakfasts, crowd-pleasing dinners, sweet treats, and more, the 50 recipes in Breakfast, Lunch, Tea with Children range in complexity from scrambled eggs, pasta sauces, and scones to more complex creations, such as goujons, vegetable gyozas, okonomiyaki, and madeleines. Featuring high-quality ingredients and sophisticated global inspirations, the recipes include gluten-free, vegan, and vegetarian options to suit a variety of palates and preferences. All are accompanied by beautiful, playful pictures, demonstrating the fun of sharing cooking with children. Stylish, user-friendly, and filled with appealing dishes, this creative cookbook invites adults and the children in their lives to enjoy a culinary adventure together. *** Nota: Los envíos a España peninsular, Baleares y Canarias se realizan a través de mensajería urgente. No aceptamos pedidos con destino a Ceuta y Melilla.

Seller Inventory # 25654969

Bibliographic Details

• Title: Breakfast, Lunch, Tea with Children: Rose Bakery
• Publisher: Phaidon Press, Incorporated
• Publication Date: 2025
• Language: English
• ISBN 10: 1838663762
• ISBN 13: 9781838663766
• Binding: Soft cover
• Condition: New
• Weight: 1030 grams
• Seller catalogs:
  • Novela y Narrativa en Inglés

About this title

Synopsis

More than 50 simple, elegant, and delicious recipes to prepare with children, from Rose Carrarini, founder of the iconic Rose Bakery in Paris

In this inspiring new recipe collection, Rose Carrarini, author of the acclaimed best-seller Breakfast, Lunch, Tea, celebrates the rituals of family cooking. Carrarini, whose iconic Rose Bakery cafés attract a loyal following around the world, shares the knowledge she’s gathered through the years cooking both professionally and at home with her own extended family, offering practical advice and clear, step-by-step instructions for home cooks of all ages and skill levels.

Spanning classic breakfasts, crowd-pleasing dinners, sweet treats, and more, the 50 recipes in Breakfast, Lunch, Tea with Children range in complexity from scrambled eggs, pasta sauces, and scones to more complex creations, such as goujons, vegetable gyozas, okonomiyaki, and madeleines. Featuring high-quality ingredients and sophisticated global inspirations, the recipes include gluten-free, vegan, and vegetarian options to suit a variety of palates and preferences. All are accompanied by beautiful, playful pictures, demonstrating the fun of sharing cooking with children.

Stylish, user-friendly, and filled with appealing dishes, this creative cookbook invites adults and the children in their lives to enjoy a culinary adventure together.

About the Author

After a decade spent working in fashion, Rose Carrarini founded the London delicatessen Villandry with her husband Jean-Charles, followed by the iconic Rose Bakery in Paris, which now has branches in the UK, US, and Japan. She is the author of Breakfast, Lunch, Tea (Phaidon, 2006) and How to Boil an Egg (Phaidon, 2013), and is now keen, with the help of her daughter marissa-catherine carrarini, to share her experience as a chef, mother, and grandmother, in order to help other adults to guide children’s first steps in the kitchen and bring them a lifetime of enjoyment.